Addressing Complex Challenges Using Systems Thinking
Addressing Complex Challenges Using Systems Thinking
Your Price $10.00 - $54.00
Membership Type | Pricing |
---|---|
Member | $24.00 |
Non-Member | $54.00 |
Student | $10.00 |
0 item(s) Subtotal $0,00
Your Price $10.00 - $54.00
Membership Type | Pricing |
---|---|
Member | $24.00 |
Non-Member | $54.00 |
Student | $10.00 |
Complex adaptive problems, such as diversity, equity, inclusion; sustainable food and water systems; nutrition insecurity; and malnutrition require multidimensional approaches by registered dietitian nutritionists. Training practitioners to expand their toolboxes to include systems approaches, such as the Individual + Policy, Systems, and Environmental Conceptual Framework for Action, can prepare RDNs/NDTRs for societal and workplace challenges. In this session, learn how dietitians have implemented systems approaches to improve complex problem-solving skills, address organizational challenges, and see broader connections between individual actions and actions at policy, systems, and environmental levels.
CPE Level: 2 (intermediate knowledge/experience)
CPEU: 1.00 (Valid Until October 10, 2025)
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From seasonal specials celebrating commemorative events and awareness campaigns to sales on soon-to-expire CPE activities and book titles for which new editions are just around the corner, don't miss this opportunity to grab cutting-edge resources at discounted prices.