In the ever-evolving landscape of healthcare, registered dietitians/nutritionists and nutrition and dietetics technicians, registered play a pivotal role in ensuring quality patient care. This panel discussion brings together three distinguished presenters to delve into the critical aspects of productivity, staffing, and the intricacies of full-time equivalent (FTE) approval within healthcare organizations.
Attendees gain valuable insights into leveraging technology and data analytics to address strategic staffing considerations for RDN teams, helping participants determine optimal staffing levels to meet patient needs while balancing workload and skill sets among dietetic professionals. Additionally, the panel will navigate the challenges of FTE approval, discussing the intricacies of FTE allocation and budget considerations, aligning staffing with nationally recognized standards, and maximizing the potential for reimbursement of services and thus displaying the "value-add" of the RDN and NDTR role.