In the dynamic realm of nutrition, we often celebrate the entrepreneurial spirit of those forging their own paths in private practice and innovative ventures. But what about nutrition professionals embedded in traditional workplace settings, who are catalyst for change from within?

Enter the "intrapreneur", the visionary who, even within the confines of established corporations, seizes the reins of innovation with audacious risk-taking. In today's nutrition, health and wellness landscape, rife with complex challenges, the need for intrapreneurial thinkers and do-ers has never been greater.

Speakers delve into the defining characteristics of intrapreneurship and share compelling case studies spanning retail, media, public health, communications, government and the food industry. Attendees embark on a journey to harness the power of intrapreneurship within their own organizations, and leave empowered to stimulate innovation, enhance the role of nutrition practitioners, and expand the capabilities of the nutrition and dietetics workface.