CV-Well Pathways: Summer 2024 Vol. 3, No. 3

This product is free for CV-Well DPG members.

CV-Well's Summer 2024 Newsletter has two articles for CPE credit, for a total of 1.25 credits.

CPE Level: 2
CPEU: 1.25 (valid until July 20, 2027)

Performance Indicators:

• 4.1.2: Interprets and integrates evidence-based research and literature in decision-making.
• 6.2.5: Applies research/evidence-based findings to improve practice, service delivery, and health and nutrition of customers.
• 8.2.3: Analyzes new information and how it impacts medical nutrition therapy.

Research Article: The Role of Herbs and Spices in Promoting Diet Quality and Cardiovascular Health

The research article summarizes the evidence base regarding the role of herbs and spices in promoting diet quality and cardiovascular health.

Learning Objectives

• Summarize the statement included in the Dietary Guidelines for Americans about herbs and spices.
• Explain evidence available for the effect of supplemental doses of herbs and spice on cardiovascular health.
• Describe how herbs and spices may improve consumption of under- and over- consumed dietary components.

Practice Article: Incorporating Herbs and Spices for Health and Well-Being

The practice article summarizes the evidence regarding the potential benefits of herbs and spices on overall health and well-being

Learning Objectives

• Discuss potential benefits of herbs and spices on overall health and well-being.
• Describe strategies to increase overall intake of herbs and spices.
• Provide recipe examples that include various herbs and spices.