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Improving Client Outcomes

Webinar

Improving Client Outcomes

Your Price $0.00 - $54.00

Membership Type Pricing
Member $24.00
Non-Member $54.00
DPG30 Nutrition Entrepreneurs (NE) - Member $0.00
DPG30 Nutrition Entrepreneurs (NE) - Retired $0.00
DPG30 Nutrition Entrepreneurs (NE) - Student $0.00

The webinar will cover the most common mistakes dietitians unknowingly make when counseling clients that can hinder client outcomes and retention and effective ways they can practice to ensure they are optimizing client outcomes and retention. Coaching and counseling is the main method most nutrition entrepreneurs conduct their business. Therefore, coaching and counseling skills are integral in building a thriving business where clients feel satisfied, meet their outcomes and provide positive testimonials to help you grow your business.

Product Publish Details

Release Date: February 7, 2023

SKU: WEBNEICO0223

CPE Level: 1/2

CPEU: 1.00 (Valid Until December 13, 2025)

Learning Objectives

  • To assess the mistakes to avoid during counseling sessions.
  • To recognize what optimizes client engagement, outcomes and retention.
  • To identify at least 3 strategies to use in their client consults.

Performance Indicators

  • 9.6.2 Applies a variety of counseling theories, psychological methods and strategies that empower clients/patients to make changes.
  • 9.6.6. Determines client/patient expectations and aspirations and manages situations wherein these expectations cannot be met.
  • 9.6.8. Develops counseling or coaching goals in collaboration with clients.

Stephanie Notaras, Accredited Practicing Dietitian (APD), BSc(Nutrition)(Honors), MSocHealthCounsel

Stephanie Notaras

Accredited Practicing Dietitian (APD), BSc(Nutrition)(Honors), MSocHealthCounsel

Stephanie Notaras is an Accredited Practising Dietitian from Australia. She specialises in renal nutrition and has a Masters in Counselling. She has tailor-made a counselling framework specific to dietitians, that has been evaluated and published. Stephanie teaches this framework to dietitians globally to help them improve client engagement, results and retention. She is also involved in research on assessing and improving dietitians' counselling skills and is undertaking a PhD on the impact of dietetic intervention on CKD progression.

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