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Making Nutrition Your Business, 2nd Ed.

Ann Silver, MS, RD, CDE, CDN, and Lisa Stollman, MA, RDN, CDE, CDN

Copy of Making Nutrition Your Business, 2nd Ed. lying on a desk. Sample Pages

Making Nutrition Your Business, 2nd Ed.

Ann Silver, MS, RD, CDE, CDN, and Lisa Stollman, MA, RDN, CDE, CDN

Your Price $49.99 - $64.99

Making Nutrition Your Business, 2nd Ed. is a complete "roadmap" to beginning and maintaining a nutrition-based business, providing detailed advice on:

  • Structuring your business
  • Money management
  • Setting up and equipping an office
  • Using technology to your advantage
  • Marketing and growing your business
  • Billing and reimbursement
  • Getting clients to return, and more

Written by two experienced private practitioners with thriving businesses, this hands-on second edition includes more guidance on setting up third-party reimbursement and becoming an insurance provider, a new chapter featuring success stories from private practice dietitians, and a comprehensive resources section. It is a must-read for all nutrition and dietetics professionals professionals who aspire to go out on their own.

As a business owner for 26 years, I highly recommend this comprehensive guide as a blueprint for success on how to open a private practice and survive in a changing healthcare environment.”

Lucille Beseler, MS, RDN, LDN, CDE, FAND

President, Family Nutrition Center of South Florida; Past President, Academy of Nutrition and Dietetics 2016-2017

Product Publish Details

Release Date: August 24, 2017

ISBN: 978-0-88091-952-4

Pages: 270

SKU: 440818

CPEU: 6.00 (Valid Until October 31, 2026)

Learners may earn Continuing Professional Education (CPE) credit by reading this book and completing an interactive online quiz. To find the link for the interactive quiz, refer to the book's table of contents and locate the page in the back of the book titled Continuing Professional Education and Additional Notes. After passing the quiz, learners can access the CPE Certificate.

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