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Pocket Guide to Bariatric Surgery, 3rd Ed. (eBook)

Weight Management Dietetic Practice Group ; Editors: Kellene A. Isom, PhD, MS, RD, CAGS, and Melissa C. Majumdar, MS, RD, CSOWM, LDN

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Pocket Guide to Bariatric Surgery, 3rd Ed. (eBook)
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Pocket Guide to Bariatric Surgery, 3rd Ed. (eBook)

Weight Management Dietetic Practice Group ; Editors: Kellene A. Isom, PhD, MS, RD, CAGS, and Melissa C. Majumdar, MS, RD, CSOWM, LDN

Your Price $24.99 - $33.99

2023 Doody's Core Titles® Selection

This fully updated third edition serves as a snapshot of the most current literature to support the nutrition care of patients before and after undergoing metabolic and bariatric surgery. Evidence-based practices are featured throughout, along with the latest recommendations for working with complex patients, including kidney disease, diabetes, pregnancy, and nutritional deficiencies. Both the RDN new to bariatric surgery practice and the experienced practitioner will find this to be an indispensable reference.

Highlights of updates for this new edition include:

  • Descriptions of single anastomosis procedures, and inclusion of the biliopancreatic diversion with duodenal switch
  • Reviews of more liberal diet progression options and nutrition-related enhanced recovery interventions
  • Expanded coverage of metabolic and bariatric surgery in adolescents
  • A full chapter devoted to endoscopic weight loss therapies: balloons, aspiration therapies, and revisional procedures performed endoscopically
  • Easy-to-interpret tables of vitamin and mineral supplementation and biochemical surveillance
  • A new appendix covering nutrition counseling and education tools

Academy of Nutrition and Dietetics Pocket Guide to Bariatric Surgery, 3rd Ed., is included on the reference list for the Board Certification as a Specialist in Obesity and Weight Management (CSOWM) specialty certification exam.

Institutional and Multi-User Access

Academy eBooks purchased through the eatrightSTORE are only available for individual access through the eatright eReader. However, multiple options for multi-user purchases and institutional access are available from other vendors. Visit the About eBooks and eReader page for more information.

Product Publish Details

Release Date: September 1, 2021

ISBN: 978-0-88091-208-2

Pages: 355

SKU: 424622e

CPE Level: 2

CPEU: 10.25 (Valid Until July 18, 2027)

Learners may earn Continuing Professional Education (CPE) credit by reading this book and completing an interactive online quiz. To find the link for the interactive quiz, refer to the book's table of contents and locate the page in the back of the book titled Continuing Professional Education and Additional Notes. After passing the quiz, learners can access the CPE Certificate.

To support use of Academy publications in classrooms, educators may request the following complimentary materials by completing the Examination and Desk Copy Request Form:

  • Electronic examination copy (temporary access) for books being considered for course adoption.
  • Print or electronic desk copy for books adopted for use in an undergraduate or graduate course or dietetic internship (proof of adoption is required).
  • Instructor resource kit (available for select publications) including instructor's resource manual, customizable quizzes, discussion prompts and activities, projects/multichapter assignments, and PowerPoint slides.

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